Posts

Quantifying cronuts: Predicting the quality of blends

What make “frenemy” better than “framily”? Here’s a preview of ongoing research with Hilary Prichard regarding the characteristics of good and bad blends and how we can build a model of which blends people like.

Anti-Patterns in Python Programming

A collection of the most unfortunate but occasionally subtle issues I’ve seen in code written by students new to writing Python.